Back To Menu
0

Ala Carte Hors D'Oeuvres - Hors D'Oeuvres

Seafood Options

- Lump Crab Dip with Smoked Paprika Naan Crisps GF* $4.00 per Person

- Seared Maple Soy Salmon Bites with Sautéed Apples and Cabbage GF $24.00 per Dozen

- Jumbo Shrimp Cocktail with Housemade Cocktail Sauce GF $18.00 per Dozen

- Maryland Lump Crab Cakes with Chipotle Aioli $28.00 per Dozen

- Whole Poached Salmon Filet with Fresh Avocado Tomato Relish GF (25 person Minimum) $5.00 per Person

- Cilantro-Seared Shrimp Phyllo Cups with Guacamole $22.00 per Dozen

- Seared Ahi Tuna Wonton Cups with Asian Slaw $20.00 per Dozen

Photo Gallery