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With the constant changing trends, seasons, and venues, we have found it impractical to design a menu to fit all tastes and needs. Therefore, we approach every event with a clean plate and use our culinary experience to create a menu that is customized for your occasion. From Caramelized Butternut Squash Soup in the fall to a Maple Brined Turkey Tenderloin in winter, or Fresh Balsamic Grilled Asparagus in the spring to Mesquite Rubbed Brisket and Michigan Sweet Corn Relish in summer, regardless of the season…the options are endless. From the end of April to Michigan's first frost, we purchase all produce available from local farmers. Most of our herbs are organically grown on site in our Culinary Herb Garden. Once your needs, likes, and dislikes are established, the menu design begins. A short phone call or email conversation can produce a comprehensive quote within 24 hours. Client input can be as little or as much as desired. Chef Patrick Wright infuses his passion for fresh flavors and seasonal ingredients into each menu item he has personally prepared for you. The combination creates a culinary experience you'll not soon forget.

Lunch

Ala Carte Lunch Selections

Most items can be offered as a buffet or served lunch. All items are subject to freshness, availability and market cost.

Poultry Options

- Chicken Fajitas with Cheese, Lettuce, Tomato, Sour Cream, and Salsa

- Caramelized Apple & Walnut Stuffed Chicken Breast with Fresh Thyme

- PrimOvations Signature Citrus Crusted Chicken Breast with Key Lime Velouté

- Garlic Spinach Stuffed Chicken Breast with Basil Cream Sauce

- Mesquite Grilled Chicken Breast with Fire Roasted Tomato & Onion Relish

- Balsamic Marinated Chicken Breast with Grilled Artichoke & Tomato Compote

- Orange Rosemary Grilled Chicken Breast with Garlic Sauce

- Chicken Breast with Preserved Lemons and Capers in a White Wine Reduction

- Fresh Herb-Grilled Chicken Kabobs

- Chicken Marsala with Mushrooms and Marsala Wine Sauce

Beef Options

- Beef Fajitas w/ Peppers & Onions

- Beef Tenderloin Tips w/ Roasted wild Mushroom Demi-Glace

- Double Mustard Encrusted Beef Eye Rounds

- Grilled Flank Steak w/ Fire Roasted Tomatoes & Grilled Onions

- Smoked Beef Brisket w/ BBQ Caramelized Sweet Onions

Fish Options

- Fresh Lemon & Herb Marinated Chargrilled Salmon

- Parmesan Crusted Whitefish with Lemon Tomato Caper Sauce

- Cajun Catfish with Sautéed Peppers & Onions

- Maple Soy Salmon with Sautéed Cabbage

- Lemon Pepper Tilapia

Vegetarian Options

- Butternut Squash Ravioli w/ Sage Butter Sauce

- Citrus Crusted Tofu w/ a Key Lime Cream Sauce

- Curried Roasted Vegetables

- Grilled Parmesan Polenta

- Herb Crusted Tofu

- Three Cheese Ravioli

Pasta Options

- Baked Rainbow Tortellini in Tomato Bassil Sauce & Fresh Mozzarella

- Blackened Chicken Fettuccini Primavera

 - Grilled Vegetable Penne Pasta

- Spinach Ravioli w/ Roasted Garlic Tomato Sauce

Vegetable Sides

- Grilled Fresh Asparagus

- Roasted Vegetable Medley with Fresh Herbs

- Sautéed French Green Beans with Parsley Butter

- Julienne Carrots and Sugar Peas

- Brussel Sprouts with Balsamic Vinaigrette

Starch Sides

- Garlic Mashed Redskins or Sweet Potatoes

- Trio Roasted Potatoes with Fresh Rosemary

- Sautéed Yukon Gold Potatoes with Vidalia Onions

- Wild and Brown Rice Pilaf

- Steamed White Rice with Brunoise Vegetables

- Quinoa with Fresh Herbs

- Housemade Creamy Mac & Cheese

- Jasmine Rice

Salads

- Michigan Salad; Field Greens, Blue Cheese, Dried Cherries, Walnuts and Raspberry Vinaigrette

- PrimOvations Signature Salad; Field Greens, Blueberries, Shaved Bermuda Onion, Toasted Almonds, Gorgonzola and Shallot Vinaigrette

- Hand Tossed Caesar Salad; Vine Ripe Tomato, Sliced Red Onion, Fresh Parmesan Cheese and Ciabatta Croutons

- Traditional Garden Salad; Blended Greens, Julienne Carrots, Cucumber, Wedge Tomatoes, Croutons, and Assorted House Dressings

- Southwest Style Salad

Desserts

- Assorted Cookies ($14.00 per Dozen)

- Assorted Fruit Pies ($2.00 per Person)

- Assorted Mini Pastries ($16.00 per Dozen)

- Carrot Cake ($2.25 per Person)

- Chocolate Oreo Mousse ($2.50 per Person)

- Fresh Berries with Assorted Flavored Cremes ($2.50 per Person)

- Fudge Brownies ($16.00 per Dozen)

- Strawberry Shortcake with Fresh Strawberries, Pound Cake & Whipped Cream ($2.75 per Person)

Beverages

- Agua Fresca ($2.00 per Person)

- Assorted Sodas ($1.50 per Person)

- Bottled Water ($1.25 per Person)

- Bulk Ice Water ($0.25 per Person)

- Cider, Cold ($2.00 per Person)

- Cider, Mulled ($2.00 per Person)

- Cucumber Mint Water ($1.50 per Person)

- Freshly Brewed Coffee, Decaf, and Hot Tea ($1.75 per Person)

- Herb-Infused Lemonade ($2.50 per Person)

- Iced Tea and Lemonade ($1.50 per Person)

- PrimOvations Signature Punch ($2.00 per Person)

Cold Lunch Buffet Packages

Cold Luncheon Buffet Packages have been created for your convenience. These are only suggestions: feel free to 'mix & match' or select from the 'ala carte' listings to create your own menu. Second or third entrees can be added, at an additional cost. Most items can be offered as a buffet or served lunch. Heart smart options are available upon request. All items are subject to freshness, availability and market cost fluctuations.

Option #1

$12.75 per Person
- Sliced Roasted Turkey, Ham & Roast Beef
- Sliced Mild Cheddar & Swiss Cheese
- Sliced Tomato, Sliced Red Onion, Leaf Lettuce & Pickle Spears, with Condiments
- Multi-Grain & Sourdough Bread
- Traditional Potato Salad
- Garden Vegetable Pasta Salad
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #2

$14.25 per Person
- Tomato Basil Soup (Additional Options Available)
- Turkey & Muenster, Lettuce, Tomato with Honey Mustard on Multi-Grain
- Roast Beef with Caramelized Onions & Cheddar on Ciabatta
- Grilled Fresh Vegetable & Hummus Wraps
- Michigan Salad with Field Greens, Toasted Walnuts, Dried Cherries, Blue Cheese & Raspberry Vinaigrette
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade

Option #3

$14.50 per Person
- Assorted Demi Sandwich & Salad Buffet:
- Fresh Herb Grilled Chicken Salad on Mini Croissants
- Turkey & Muenster with Honey Mustard on Petite Pretzel Rolls
- Hummus & Julienne Vegetable Wraps
- Tortellini Pasta Salad with Broccoli, Roasted Red Pepper, Fresh Mozzarella & Pesto
- Hand Tossed Caesar Salad with Vine Ripe Tomatoes, Red Onion & Ciabatta Croutons
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Lunch Buffet Packages

Our Luncheon Buffet Packages have been created for your convenience. These are only suggestions: feel free to 'mix & match' or select from the 'ala carte' listings to create your own menu. Second or third entrees can be added, at an additional cost. Most items can be offered as a buffet or served lunch. Heart smart options are available upon request. All items are subject to freshness, availability and market cost fluctuations.

Option #1

$14.50 per Person
- Herb Grilled Chicken Breast with Garlic Velouté
- Noodled Rice Pilaf
- Sautéed Fresh Vegetable Medley
- Composed Garden Salad with Ranch & Raspberry Vinaigrette Dressings
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #2

$14.50 per Person
- Beef & Chicken Fajitas with Sour Cream & Salsa
- Spanish Rice
- Steamed Corn with Peppers
- Tortilla Chips
- Southwest Salad with Mexican Ranch
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #3

$13.25 per Person
- Spaghetti & Meatballs OR Grilled Chicken Pasta Primavera
- Zucchini & Summer Squash
- Caesar Salad with Housemade Croutons
- Garlic Bread
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #4

$15.50 per Person
- Citrus Crusted Chicken Breast with Key Lime Velouté
- Trio Roasted Potatoes
- Fresh Vegetable Medley
- Caesar or Michigan Salad
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #5

$14.50 per Person
- Garden Herb Meat Loaf
- Mashed Potatoes & Gravy
- Sautéed Fresh Zucchini & Carrots
- Mixed Green Salad with Ranch & Raspberry Vinaigrette Dressings
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #6

$16.25 per Person
- Beef Tenderloin Tips with Portabella Cabernet Sauce
- Garlic Parsley Egg Noodles
- Sautéed Vegetables
- Caesar Salad with Housemade Croutons or Michigan Salad
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #7

$14.50 per Person
- Meat and/or Vegetable Lasagna
- Zucchini & Summer Squash
- Italian Blend Garden Salad
- Garlic Bread
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water
(15 person Minimum)

Option #8

$15.95 per Person
- Lemon Pepper Salmon Filet
- Spinach Rice Pilaf
- Sautéed Fresh Vegetable Medley
- Composed Garden Salad with Ranch & Raspberry Vinaigrette
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #9

$12.95 per Person
- Grilled Chicken & Broccoli Rice Casserole
- Garlic Butter Green Beans
- Michigan Salad with Field Greens, Toasted Walnuts, Dried Cherries, Blue Cheese & Raspberry Vinaigrette
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #10

$15.50 per Person
- Classic Chicken Parmesan
- Garlic Buttered Linguine (Whole Wheat Pasta available)
- Sautéed Squash & Zucchini
- Caesar Salad with Housemade Croutons
- Garlic Rolls
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #11

$16.25 per Person
- Mesquite Grilled Pork Loin with Roasted Tomatoes & Onions
- Brown Rice Pilaf
- Vegetable Du Jour
- Michigan Salad with Field Greens, Toasted Walnuts, Dried Cherries, Blue Cheese & Raspberry Vinaigrette
- Artisan Bread & Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Option #12

$15.25 per Person
- Fresh Herb Balsamic Marinated Chicken Breast
- Trio Roasted Potatoes
- Seasonal Vegetable Medley
- Caesar Salad with Housemade Croutons
- Artisan Bread with Whipped Butter
- Assorted Cookies or Fresh Seasonal Fruit
- Iced Tea & Lemonade or Sodas & Water

Heart Smart Luncheon Options

Most items can be offered as a buffet or served lunch. All items are subject to freshness, availability and market cost.

Chicken Main Entrees

- Fresh Herb Grilled Chicken Breast with Garlic, & Lemon Velouté

- Caramelized Apple & Spinach Stuffed Chicken Breast

- Chicken Parmesan (Whole Wheat Breading) with Whole Wheat Linguine

- Apple Cider Brined Turkey Breast

Starch Options

- Brown Rice Pilaf

- Herb Roasted Trio Potatoes

- Whole Wheat Pasta with Olive Oil & Parsley

- Mashed Sweet Potatoes

- Trio Rice Blend with Sautéed Vegetables

- Quinoa with Garden Vegetables & Fresh Herbs

Vegetable Options

- Sautéed Lemon Pepper Broccoli

- Balsamic Grilled Asparagus

- Rosemary French Green Beans

- Oven Roasted Vegetable Medley

- Sautéed Julienne Carrots

- Zucchini & Summer Squash with Red Onions

Boxed Lunch Menu

48-hour notice is appreciated.
A variety of beverages can be provided at an additional cost.
A $15.00 delivery fee will be added, but may vary, depending upon size and location of order.
Tuna and Chicken Salad Sandwiches available on orders over 10 with any lunch box option.
All sandwiches are served with lettuce and tomato, except the veggie wrap.

In The Bag

$9.00 per Person
Includes: Chips or Pretzels, Whole Fruit, Condiments and Sandwich (White or Wheat)
- Turkey & Muenster
- Ham & Swiss
- Roast Beef & Cheddar
- Veggie Wrap: Julienne Carrots, Cucumbers, Red Peppers, Yellow Squash and Zucchini with Hummus on Wheat Lavash

Executive Box

$10.95 per Person
Includes: Chips, Pretzels or Snack Mix, Whole Fruit, Cookie, Condiments and Sandwich (Multigrain or Sourdough)
- Turkey & Muenster
- Ham & Swiss
- Grilled Chicken Salad (10 Sandwich Minimum)
- Veggie Wrap: Julienne Carrots, Cucumbers, Red Peppers, Yellow Squash and Zucchini with Hummus on Wheat Lavash

Over The (Box) Top

$12.50 per Person
Includes Deluxe Snack Mix, Carrot Dippers, Fruit Cup, Condiments, Plastic Ware and Sandwich (12-Grain, Sourdough or Focaccia)
- Turkey & Muenster with Honey Cup Mustard
- Ham & Swiss with Dijon Mayo
- Roast Beef & Chedder with Horseradish Sauce
- Veggie Wrap: Julienne Carrots, Cucumbers, Red Peppers, Yellow Squash and Zucchini with Hummus on Wheat Lavash

Outside The Box

Market Price
How crazy do you want to go? This option is completely customized to your event. In a box, in a basket, in a crate, in a pail, in a hat (imagine that!)... Let your imagination go wild. We'll design something to make your even a 'one of a kind'!

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.